While farmers are always open to new climate-smart practices and technology to reduce emissions levels, they could play an even larger role in the future to help achieve climate goals by adopting voluntary practices to offset Greenhouse Gas emissions, such as trapping carbon in the soil through increased conservation cover and reduced tillage. On this Our Ohio Weekly learn about the developing carbon markets for farmers. The questions, the challenges and the opportunities.

Guests: Andrew Walmsley, Director, Congressional Relations, American Farm Bureau

Shelby Swain Myers, Economist, American Farm Bureau