In this special, subscriber-only episode of “The Daily,” we hear from The New York Times’s chief restaurant critics.

Ligaya Mishan and Tejal Rao discuss their jobs, and answer listeners’ burning questions.

Guest: Ligaya Mishan and Tejal Rao

Photo: Tony Cenicola/The New York Times

For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday. 

Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app.

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