Global Challenges/Chemistry Solutions

Our sustainable future: A greener, more sustainable source of ingredients for widely used plastics

11.11.2013 - By American Chemical SocietyPlay

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A new process can convert a wide variety of vegetable and animal fats and oils — ranging from lard to waste cooking oil — into a key ingredient for making plastics that currently comes from petroleum, scientists say. Their report on the first-of-its-kind process appears in the journal ACS Sustainable Chemistry and Engineering.

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