Hosts Jenabeth and Liz dive deep into the world ofweeknight tacos, sharing eight versatile recipes that range from "down and dirty" freezer pulls to slow-cooked Sunday-style meats. Along the way, they swap stories of St. Patrick’s Day "level-ups," the heartbreak of wasted olive oil, and why Japanese sweet potatoes might just be your newfavorite taco filling.

Whether you’re a vegetarian, a steak lover, or a "fish-sticks-in-the-air-fryer" realist, this episode is packed with inspiration to help you "level up" your next meal.

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Theme Music by: Chris Smith

Show Branding By: Melissa Cercone, melissacercone.com