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Over the Barrel #4: Lagunitas opens in Chicago
Lagunitas has had its bottles on the ground in Chicago for years, but its popular Little Sumpin’ Sumpin’ ale and West Coast-style India Pale Ale is now being made with Lake Michigan water in a massive new brew house at 17th and Rockwell.
Founder Tony Magee, Head Brewer Mary Bauer and regional Marketing Manager Karen Hamilton talked to co-hosts Charles Berman and Rich Bird about the new brewhouse.
Over the Barrel is a beer podcast from Sun-Times Media Local, focusing on beer, craft breweries and other interesting alcohol-related news in the Chicago area.
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By Ben Meyerson, Charles Berman and Rich Bird
5
11 ratings
Lagunitas has had its bottles on the ground in Chicago for years, but its popular Little Sumpin’ Sumpin’ ale and West Coast-style India Pale Ale is now being made with Lake Michigan water in a massive new brew house at 17th and Rockwell.
Founder Tony Magee, Head Brewer Mary Bauer and regional Marketing Manager Karen Hamilton talked to co-hosts Charles Berman and Rich Bird about the new brewhouse.
Over the Barrel is a beer podcast from Sun-Times Media Local, focusing on beer, craft breweries and other interesting alcohol-related news in the Chicago area.