This week we are thrilled to have Stefany Nieto on our show. 

Stefany Nieto is the Founder and Executive Director of Green Iglu, an award-winning food-security start-up that builds food production facilities in remote communities across Canada, including the Arctic. She is also the Co-founder and COO of Gwella which aims to build the most accessible and Promethean over-the-counter portfolio of mushroom products that amplify individual and community wellness.

Tune in to today’s episode to learn more about how she overcomes her fears as an entrepreneur.