The story of how I started making Oyster Stout in Toronto 1998ish and where it’s at Today. #Oyster #Stout #Beer #Bivalves #Sustainable #Shucking #ShuckerPaddy
The story of how I started making Oyster Stout in Toronto 1998ish and where it’s at Today. #Oyster #Stout #Beer #Bivalves #Sustainable #Shucking #ShuckerPaddy