What's up guys !Already the 3rd episode ! This time I interviewed Jelle van Rossum, Roaster, owner of Shokunin.we will talk about of course how he got started and how he managed to get where he is as a roaster.His vision on coffee and his way of working and managing his roastery.He will also explain his work with producers and how he built up relationship with them and what he is looking for through those partnerships.Finally he will explain how he overcomes and deals with common challenges that a roastery can face.Bio :https://www.instagram.com/shokunin.coffee/ 2014-2015 - Barista - Van Rossum's Koffie2014-2017 - Roaster - Man Met Bril Koffie2017-2018 - Manager - Stielman Roastery/Koffie2018 -          Current owner of Shokunin Coffee Collective https://shokunin.coffee/ For some more info about what I do apart from podcasting here is a link to my instagram.https://www.instagram.com/james_barista/