<p>If you missed part one of this two part interview, you can go back to episode 8 which was released on April 14th. </p><p>In this part of the interview we discuss what Christina and Randy have learned from starting Christie's Asian Kitchen and their plans for the future! </p>

If you missed part one of this two part interview, you can go back to episode 8 which was released on April 14th. In this part of the interview we discuss what Christina and Randy have learned from starting Christie's Asian Kitchen and their plans for the future!

PART TWO: Christie's Asian Kitchen

Welcome to the Modern Farm and Artisan Podcast, created for the people of Southern Utah by your co-hosts Kat Puzey, owner of the Downtown Farmers Market and West Village Farmers Market in Saint George, and Anna Lytle an urban gardener and low-waste living enthusiast. Our mission is to connect you to the lives and stories of our local farmers, makers, and educators that all are dedicating themselves to positively and powerfully impact our southern Utah community.
This podcast was created as a resource for inspiration and education.  Through these stories, we hope to connect you to food in an entirely new way, inspire you to possibly start producing your own food, step into a new creative path, and understand the importance of voting with your dollar and strengthening the local economy. 
Make sure you are following us on Facebook and Instagram at MofacoUtah and sign up for our email list at mofacoutah.com/podcast/signup to stay up to date on all this podcast has to offer. 
Thank you so much for listening and we’ll be in your feed every two weeks, but in the meantime, we hope to see you at the Farmers Market in St George, Utah!

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Welcome to the Modern Farm and Artisan Podcast, created for the people of Southern Utah by your co-hosts Kat Puzey, owner of the Downtown Farmers Market and West Village Farmers Market in Saint George, and Anna Lytle an urban gardener and low-waste living enthusiast. Our mission is to connect you to the lives and stories of our local farmers, makers, and educators that all are dedicating themselves to positively and powerfully impact our southern Utah community. This podcast was created as a resource for inspiration and education. Through these stories, we hope to connect you to food in an entirely new way, inspire you to possibly start producing your own food, step into a new creative path, and understand the importance of voting with your dollar and strengthening the local economy. Make sure you are following us on Facebook and Instagram at MofacoUtah and sign up for our email list at mofacoutah.com/podcast/signup to stay up to date on all this podcast has to offer. Thank you so much for listening and we’ll be in your feed every two weeks, but in the meantime, we hope to see you at the Farmers Market in St George, Utah!

Welcome to the Modern Farm and Artisan Podcast, created for the people of Southern Utah by your co-hosts Kat Puzey, owner of the Downtown Farmers Market and West Village Farmers Market in Saint George, and Anna Lytle an urban gardener and low-waste living enthusiast. Our mission is to connect you to the lives and stories of our local farmers, makers, and educators that all are dedicating themselves to positively and powerfully impact our southern Utah community.
This podcast was created as a resource for inspiration and education.  Through these stories, we hope to connect you to food in an entirely new way, inspire you to possibly start producing your own food, step into a new creative path, and understand the importance of voting with your dollar and strengthening the local economy. 
Make sure you are following us on Facebook and Instagram at MofacoUtah and sign up for our email list at&nbsp;mofacoutah.com/podcast/signup to stay up to date on all this podcast has to offer.&nbsp;
Thank you so much for listening and we’ll be in your feed every two weeks, but in the meantime, we hope to see you at the Farmers Market in St George, Utah!

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PART TWO: Christie's Asian Kitchen

PART TWO: Christie's Asian Kitchen