Ciao Bella

Pasta-tively amazing with Julia Ficara


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Fresh pasta is delicious. But is it easy to make? Master pasta maker Julia Ficara shares the secrets from water and farina to 1 meter rolling pin, water and farina. Join in with Erica and Julia on making pasta in the Bologna tradition.

Pasta-tively amazing

Ciao Bella

INSTAGRAM: @ericafirpo

TWITTER:  @moscerina

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Ciao BellaBy Erica Firpo

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