Guillaume Brahimi reflects on the legacy of the man who became known as the 'Pope of gastronomy' and transformed the culinary world.

Paul Bocuse is dead. Gastronomy is in mourning.

This program is no longer in production. Making sense of Australia’s place in the world, Between the Lines puts contemporary international issues and events into a broader historical context, seeking out original perspectives and challenging accepted wisdom.

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This program is no longer in production. Making sense of Australia’s place in the world, Between the Lines puts contemporary international issues and events into a broader historical context, seeking out original perspectives and challenging accepted wisdom.

This program is no longer in production.&nbsp;Making sense of Australia’s place in the world, Between the Lines puts contemporary international issues and events into a broader historical context, seeking out original perspectives and challenging accepted wisdom.

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Paul Bocuse is dead. Gastronomy is in mourning.

Paul Bocuse is dead. Gastronomy is in mourning.