Sip & Savor takes an in-depth look at some of the buzziest destinations to eat and drink in Houston and beyond, featuring interviews with cool creatives who make up the city's diverse culinary landscape. Digging deep into the melting pot, the podcast showcases a broad spectrum of cuisines — from good ol' fashioned Texas barbecue to world-famous Viet-Cajun crawfish, and everything in between. 

Episode 9:

Megha chats with @pauliepetro longtime owner of Paulie’s & Camerata in Montrose. Paul shares how his mother and father’s previous restaurant experiences resulted in the opening of a dependable neighborhood cafe boasting fresh pasta plates and Italian sandwiches. Paul doubled down with the addition of Camerata eight years ago, and the dual concept has survived the flood, freeze, and more since then.

Hosted by native Houstonian and veteran food writer Megha McSwain, the show offers an unpretentious look at festive places to — you guessed it — sip and savor!

Megha social - @hotpinkhouston on IG, FB and Twitter

Sip & Savor Podcast - @sipandsavorpodcast on IG, FB

Guest: @pauliepetro @pauliescookies @Cameratahouston on IG