Pays d'Oc wine was created in response to a French wine crisis in the mid-20th century - fast forward half a century and another crisis is facing the world of wine. 

So can the innovative, forward-thinking, 'iconoclastic' spirit that's at the heart of the Pays d'Oc category help not only French wine but also the wider wine world?!

That's what we're exploring in this second and concluding part of our Pays d'Oc mini-series, hearing from leading local producers like Maison Le Breton, Domaine Gayda, Ricardelle de Lautrec and Domaine de Sauzet. 

We're talking things like agroforestry, ancestral varieties, light-weighting, chillable reds, PIWIs, wine tourism, funky blends, lower alcohol wine - and the importance of fun. We even meet a handsome rooster along the way...

Thanks to Pays d'Oc IGP for sponsoring this mini-series and thanks to you for subscribing to Wine Blast PLUS. We appreciate you tuning in. We love to hear from you so please do get in touch! Send us a voice message via Speakpipe. Or you can find all details from this episode, including links, recommendations and photos, on our website: Show notes for Wine Blast S7 E32 - Pays d'Oc Part 2: Future Proofing

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