<a target="_blank" href="https://www.buzzsprout.com/twilio/text_messages/2113432/open_sms">Send us a text</a>This week we talk to Peg Dalton, owner of PEGGS Restaurant in downtown South Bend. We will learn the key to PEGGS' success, being in business for 20 plus years. What it was like opening a restaurant 20 years ago in downtown South Bend, bringing a restaurant through the pandemic, and what the future looks like for PEGGS.

Send us a text This week we talk to Peg Dalton, owner of PEGGS Restaurant in downtown South Bend. We will learn the key to PEGGS' success, being in business for 20 plus years. What it was like opening a restaurant 20 years ago in downtown South Bend, bringing a restaurant through the pandemic, and what the future looks like for PEGGS.

<a href="https://www.buzzsprout.com/twilio/text_messages/2113432/open_sms" rel="noopener noreferrer">Send us a text</a>This week we talk to Peg Dalton, owner of PEGGS Restaurant in downtown South Bend. We will learn the key to PEGGS' success, being in business for 20 plus years. What it was like opening a restaurant 20 years ago in downtown South Bend, bringing a restaurant through the pandemic, and what the future looks like for PEGGS.

Peg Dalton | Owner, PEGGS

What’s happening to spur economic vitality in the South Bend, Indiana, Region, and surrounding areas? And who are the people behind these efforts? We'll dive deeper beyond the headlines to keep you informed on the people and businesses making things happen in the region. You’ll hear casual and candid conversations with real people—business and community leaders driving the region forward. Hear authentic, unscripted stories from entrepreneurs, business owners, elected officials, and more!

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Peg Dalton | Owner, PEGGS

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