In today’s episode, we will continue our conversation with Lisa Yala and Mitalee Bhardwaj, women entrepreneurs transcending their way into the coffee business. We discuss the various obstacles and challenges these entrepreneurs faced while establishing their coffee syrup business. We highlight the specific hurdles they encountered and how they overcame them using their engineering backgrounds. Next, we dive into topics such as sourcing beans, flavor development, manufacturing, and supply chain logistics. We also explore the importance of problem-solving skills gained from their engineering education and how they applied them to their entrepreneurial journey.