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The wines in this episode include...
Bernard-Massard Cuvée de l'Écusson Brut Sparkling Rosé Pinot Noir
Cesari Liano White 2019
Two Hands Gnarly Dudes Shiraz
Ventoux Grande Reserve Des Challieres from Rhône, France
(Bonus tip - for making gravy... get a box of Pinot Grigio to use in the sauce and the chef.)
By Paul CarriereThe wines in this episode include...
Bernard-Massard Cuvée de l'Écusson Brut Sparkling Rosé Pinot Noir
Cesari Liano White 2019
Two Hands Gnarly Dudes Shiraz
Ventoux Grande Reserve Des Challieres from Rhône, France
(Bonus tip - for making gravy... get a box of Pinot Grigio to use in the sauce and the chef.)