Pete Oberle, managing partner of Trailhead Capital, shares about his journey into investing and the latest investments they have made. Among them there is a regenerative cultivated lab-grown meat company.
--------------------------------------------------- Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag.  Support our work:Share itGive a 5-star ratingBuy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture---------------------------------------------------- More about this episode on https://investinginregenerativeagriculture.com/pete-oberle. Find our video course on https://investinginregenerativeagriculture.com/course. ---------------------------------------------------- For feedback, ideas, suggestions please contact us through Twitter @KoenvanSeijen, or get in touch through the website www.investinginregenerativeagriculture.com. 
 
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170 Pete Oberle on how to invest in lab grown regenerative meat

We talk to the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return.

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A conversation with Scott Poynton, founder of the Forest Trust, now known as the Earthworm Foundation, about supply chains, environmental regeneration and addressing environmental scandals from the forests of rural Australia to his groundbreaking work with major corporations like Nestlé on no-deforestation commitments. Scott’s experiences in Vietnam’s Mekong Delta, Tasmania, and reforestation projects reveal the intricate balance between economic growth and environmental conservation.  Do you remember a few years ago Greenpeace released a video with a kitkat chocolate with an orangutan' finger in it, which very clearly made the statement that much of the palm oil the Nestlé owned company were coming from deforested plots in Indonesia which were home to the orangutans? And before that, the scandal on teak garden furniture, which in the nineties suddenly a lot of European household had teak garden furniture on their balconies or on their terraces? A lot of that wood came from illegal logging in Cambodja smuggled over the borders by members of the Red Khmer and sold to furniture companies in Vietnam. What do you do as a company when you are hit by a supply chain scandal like this? In both of these cases, the companies called Scott to help fix it. Not their public image, but the actual supply chain. Get traceability in, no deforestation rules and monitoring, social programmes, etc. Learn from the fascinating journey of this forester born in Australia who founded the Forest Trust. It's regeneration, both socially, economically, and environmentally at scale, and learn why he is so excited about biochar. --------------------------------------------------- Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag.  Support our work:Share itGive a 5-star ratingBuy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture---------------------------------------------------- More about this episode on https://investinginregenerativeagriculture.com/scott-poynton. Find our video course on https://investinginregenerativeagriculture.com/course. ----------------------------------------------------
The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice. Send us a Text Message. https://groundswellag.com/2024-speakers/ https://planetary.dk/
https://investinginregenerativeagriculture.com/2022/06/21/thomas-hogenhaven/

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305 Scott Poynton – Crises drive change: stories from within the transformation of Nestlé's palm oil value chain

This is the second part of a wider conversation with Henry Dimbleby, founder of Bramble Partners and LEON Restaurants (please find the first below as episode 303). We continue our deep dive into the three compartment model and we discuss what should we grow where and why, the invisibility of nature and why biodiversity is not on the balance sheet. We go from why regen isn’t anti science to making a strong case for reducing our animal protein (mostly meat and dairy) and how to do that. We explore the potential role of precision fermentation and the one of technology, how computing power, machine learning and AI can give us much more insights. We end with the potential role and risks of gene editing, the recent farmers riots, and of course, the financial side of things: why Henry started a £50M fund, how would he invest 1 billion pounds and, of course, the magic wand question! 

--------------------------------------------------- Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag.  Support our work:Share itGive a 5-star ratingBuy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture---------------------------------------------------- More about this episode on https://investinginregenerativeagriculture.com/henry-dimbleby. Find our video course on https://investinginregenerativeagriculture.com/course. ---------------------------------------------------- The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice. 
 Send us a Text Message. https://groundswellag.com/2024-speakers/ https://planetary.dk/
https://investinginregenerativeagriculture.com/2022/06/21/thomas-hogenhaven/

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304 Henry Dimbleby - Biodiversity on balance sheet, role and risks of gene editing and AI and the case for less meat

A wide range conversation of almost two hours- second episode will follow soon- with Henry Dimbleby, founder of Bramble Partners, a venture capital firm, that invests in businesses seeking to improve food security. Before Bramble Partners, Henry co-founded Leon Restaurants and the Sustainable Restaurant Association and also served deep in the heart of the UK government as he was appointed lead non-executive board member of the Department for Environment, Food and Rural Affairs.

In this exchange we discuss everything from Donella Meadows in complex systems to what that means for all of us trying to influence these systems and policies and how you actually change policy. How it was to manage the COVID crisis from within the UK government, keeping food on the shelves of the supermarkets and local shops, and trying to drastically improve school meals and their accessibility for children living in poverty in the UK. Plus, a deep dive into the junk food cycle, the differences between ultra-processed food and junk food, and the crazy ultra-processed food addiction we all, or mostly, have fallen victim to. And finally, how eating lentils can change everything.

--------------------------------------------------- Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag.  Support our work:Share itGive a 5-star ratingBuy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture---------------------------------------------------- More about this episode on https://investinginregenerativeagriculture.com/henry-dimbleby. Find our video course on https://investinginregenerativeagriculture.com/course. ---------------------------------------------------- The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice. Send us a Text Message. https://groundswellag.com/2024-speakers/ https://planetary.dk/
https://investinginregenerativeagriculture.com/2022/06/21/thomas-hogenhaven/

 https://foodhub.nl/en/opleidingen/your-path-forward-in-regenerative-food-and-agriculture/ Support the Show. Feedback, ideas, suggestions? 
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303 Henry Dimbleby - From designing the National Food Strategy for England to starting a £50M fund focussed on food transition

A conversation with Jonas Steinfeld, a researcher and consultant based in Brazil specialising in agroforestry systems, about the many different levels of complexity in agroforestry. Does complexity lead to more or less work? Does complexity lead to more or less carbon storage, and why? And are complex agroforestry systems more profitable? The scientific world has been quite clear up until now that adding more complexity to agriculture, especially with perennials like trees, almost always makes massive environmental differences. So what is holding us back? Why aren’t we planting trees everywhere?

Learn from one of the leading scientists studying agroforestry systems in Brazil, the global hotspot and epicentre of agroforestry. After more than four years of PhD researching the many different levels of complexity in agroforestry, what conclusions can we draw?
--------------------------------------------------- Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag.  Support our work:Share itGive a 5-star ratingBuy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture---------------------------------------------------- More about this episode on https://investinginregenerativeagriculture.com/jonas-steinfeld. Find our video course on https://investinginregenerativeagriculture.com/course. ---------------------------------------------------- The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice. Send us a Text Message. https://groundswellag.com/2024-speakers/ https://planetary.dk/
https://investinginregenerativeagriculture.com/2022/06/21/thomas-hogenhaven/

 https://foodhub.nl/en/opleidingen/your-path-forward-in-regenerative-food-and-agriculture/ Support the Show. Feedback, ideas, suggestions? 
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302 Jonas Steinfeld – The many shades of green of agroforestry systems

A check-in conversation with Yasmine Cathell in which we discuss everything from why we should focus on solutions that work for all farmers, not just regen organic, to the reduction of bio stimulants on farm or off farm, microalgae, nutrient density, and quality. Why does it all start in the soil? And we finish up with a masterclass on smelling soil and other random but world-changing regen trivia.

This is part of a series of interviews unpacking our recent video course. Yasmine was on the show the first time in spring 2023 while we covered the research she was doing back then. Now she is back for a conversation around nutrient density which is a key pillar of the video course.
--------------------------------------------------- Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag.  Support our work:Share itGive a 5-star ratingBuy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture---------------------------------------------------- More about this episode on https://investinginregenerativeagriculture.com/yasmine-cathell-2. Find our video course on https://investinginregenerativeagriculture.com/course. ----------------------------------------------------

 The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.


 Send us a Text Message. https://groundswellag.com/2024-speakers/ https://planetary.dk/
https://investinginregenerativeagriculture.com/2022/06/21/thomas-hogenhaven/

 https://foodhub.nl/en/opleidingen/your-path-forward-in-regenerative-food-and-agriculture/ Support the Show. Feedback, ideas, suggestions? 
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170 Pete Oberle on how to invest in lab grown regenerative meat

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