Phil Graves is currently the Chief Executive Officer at Wild Idea Buffalo, whose mission is to regenerate the prairie grasslands while improving our environment and food supply by bringing back the buffalo. Before taking the reigns at Wild Idea Buffalo, Phil served as the Chief Sustainability Officer at Bass Pro Shops and as Vice President of Corporate Development at Patagonia, where he launched and oversaw Tin Shed Ventures, a $79 million investment fund. We discuss the current food systems, including the benefits of buffalo meat, what we can do to be more sustainable, and the role of policy in a clean future. This is a must-listen episode for those interested in the intersection of climate, apparel, and food production.

Episode Resources:

Wild Idea Buffalo

Use code FYLP15 for 15% off your first order

Link to purchase:

FYLPxWRDSMTH Merch Collaboration

*suggestion is to size up

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