Pichet Ong, pastry chef of Brothers & Sisters, is a chef who specializes in desserts. Best known for eschewing the heavy use of sugar and applying savory technique such as reductions into creating more flavorful desserts, he mixes classic technique and whimsical culinary style.

Pichet Ong, pastry chef of Brothers &amp; Sisters, is a chef who specializes in desserts. Best known for eschewing the heavy use of sugar and applying savory technique such as reductions into creating more flavorful desserts, he mixes classic technique and whimsical culinary style.

Pichet Ong

Foreign National explores the stories and sounds impacted by the globalization of culture. Tune in every Tuesday as your host, Erik Bruner-Yang, explores how people discover their own sense of self identity through the discovery of other worlds.

This show records and broadcasts LIVE on Full Service Radio from the lobby of the LINE DC in Adams Morgan, Washington DC.

Society & Culture

Arts

Food

Design

Foreign National explores the stories and sounds impacted by the globalization of culture. Tune in every Tuesday as your host, Erik Bruner-Yang, explores how people discover their own sense of self identity through the discovery of other worlds. This show records and broadcasts LIVE on Full Service Radio from the lobby of the LINE DC in Adams Morgan, Washington DC.

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Pichet Ong

Pichet Ong