In this episode, host Madeleine talks with Judith Yeabsley, feeding specialist and author, about all things picky eating. They explore why some kids are fussy with food, what’s normal (and what’s not), and how parents can take the pressure off mealtimes. Judith shares practical, down-to-earth strategies for helping children build a better relationship with food, without battles or bribery. Whether you're dealing with a toddler who only eats crackers or a school-aged child stuck in a food rut, this episode is packed with insight and encouragement.

Resources:

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Madeleine's website: https://www.peopleskillsconsulting.co.nz/

Get in touch: [email protected]