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From white linens to take out, Chef Marco Ormonde from the North Restaurant and Maple Canadian Pub discuss with Pie Digest, some of the changes in the hospitality industry in the wake of COVID-19.
By Pie Media GroupFrom white linens to take out, Chef Marco Ormonde from the North Restaurant and Maple Canadian Pub discuss with Pie Digest, some of the changes in the hospitality industry in the wake of COVID-19.