<p>Paul sits down with one of the most interesting winemakers in the world right now, Piero Incisa. Paul then talks to Emanuel Kemiji about going from Master Sommelier to wine maker. </p>

Paul sits down with one of the most interesting winemakers in the world right now, Piero Incisa. Paul then talks to Emanuel Kemiji about going from Master Sommelier to wine maker.

<p>Paul sits down with one of the most interesting winemakers in the world right now,&nbsp;Piero Incisa. Paul then talks to&nbsp;Emanuel Kemiji about going from Master&nbsp;Sommelier to wine maker.&nbsp;</p>

Pinot Noir with Piero Incisa and Tasting to Bottling with Emanuel Kemiji

All you knew about wine is about to bust wide open… We are going to talk about what really happens in the wine business, and I’m taking no prisoners. Learn more at: https://www.winetalkspodcast.com/.

I am your host, Paul Kalemkiarian, 2nd generation owner of the Original Wine of the Month Club, and I am somewhere north of 100,000 wines tasted.

How can Groupon sell 12 bottles for $60, and the wines be good? How do you start a winery anyway and lose money?  And is a screwcap really better than a cork? Sometimes I have to pick a wine at the store by the label and the price... and I get screwed.

Subscribe now and prepare to be enlightened.

Business

Arts

Food

All you knew about wine is about to bust wide open… We are going to talk about what really happens in the wine business, and I’m taking no prisoners. Learn more at: https://www.winetalkspodcast.com/. I am your host, Paul Kalemkiarian, 2nd generation owner of the Original Wine of the Month Club, and I am somewhere north of 100,000 wines tasted. How can Groupon sell 12 bottles for $60, and the wines be good? How do you start a winery anyway and lose money? And is a screwcap really better than a cork? Sometimes I have to pick a wine at the store by the label and the price... and I get screwed. Subscribe now and prepare to be enlightened.

Share Pinot Noir with Piero Incisa and Tasting to Bottling with Emanuel Kemiji

Sign up to save your podcasts

Pinot Noir with Piero Incisa and Tasting to Bottling with Emanuel Kemiji

Pinot Noir with Piero Incisa and Tasting to Bottling with Emanuel Kemiji