New Zealand has had a long and storied love affair with beer, the world’s oldest drink. In Continuous Ferment, Greg Ryan charts that story – why we love it, why we love so much of it and how our tastes have changed. He talked with journalist and beer lover Denise Garland about a history “of rogues and inventors, big business power and small business determination, national debate and social upheaval."

This episode was recorded at the Featherston Booktown Karukatea Festival in May 2024.

https://www.booktown.org.nz/