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Pizza, Beer and Italian Beef: Catching up with John Carruthers from Crust Fund Pizza
John Carruthers has been very busy since Kevin Powell and Michael Piff last talked to him on Chicago’s Very Own Eats.
The Crust Fund Pizza proprietor continues to make and sell pizzas for Chicago area causes from his alley. He competed on Chopped and represented Chicago tavern style pizza very well. He participated in Steve Dolinsky’s Pizza City Fest. He’s directing communications for Revolution Brewing. And recently he has added Italian Beef to his Chicago food repertoire.
The Original C&D of Chicagoland, from John Carruthers and Crust Fund
Hear all about it as Kevin and Michael catch up with John on the latest episode of Chicago’s Very Own Eats.
https://serve.castfire.com/audio/4470547/4470547_2023-12-14-195747.64kmono.mp3
Follow John on Instagram for everything he’s up to at nachosandlager. And you can find his “Pizza for Everybody” book on hi-buddy.org.
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Stay updated on all things Chicago food by subscribing to Chicago’s Very Own Eats on Apple Podcasts or Spotify. All episodes are available on the Chicago’s Very Own Eats podcast page at WGNRadio.com.
View all episodes
By wgnradio.comJohn Carruthers has been very busy since Kevin Powell and Michael Piff last talked to him on Chicago’s Very Own Eats.
The Crust Fund Pizza proprietor continues to make and sell pizzas for Chicago area causes from his alley. He competed on Chopped and represented Chicago tavern style pizza very well. He participated in Steve Dolinsky’s Pizza City Fest. He’s directing communications for Revolution Brewing. And recently he has added Italian Beef to his Chicago food repertoire.
The Original C&D of Chicagoland, from John Carruthers and Crust Fund
Hear all about it as Kevin and Michael catch up with John on the latest episode of Chicago’s Very Own Eats.
https://serve.castfire.com/audio/4470547/4470547_2023-12-14-195747.64kmono.mp3
Follow John on Instagram for everything he’s up to at nachosandlager. And you can find his “Pizza for Everybody” book on hi-buddy.org.
Recent posts
Chicago’s Very Own Eats
Bob-O’s to defend their ‘Chicago’s Best Beef’ title
.cls-5{fill:#fff;fill-rule:evenodd}
Chicago’s Best Beef Tournament returns for year 3
.cls-7{fill:#fff;fill-rule:evenodd}
Chicago’s Best Beef Tournament 2025
.cls-4{fill:#000;}
The 2025 ‘Best Beef’ places and where to find them
.cls-4{fill:#000;}
National Italian Beef Month: Celebrate with Buona
.cls-5{fill:#fff;fill-rule:evenodd}
Click for more
Stay updated on all things Chicago food by subscribing to Chicago’s Very Own Eats on Apple Podcasts or Spotify. All episodes are available on the Chicago’s Very Own Eats podcast page at WGNRadio.com.