This week I'm sharing my two pennies on the Dire Wolves created by Colossal Biosciences.

(00:00) intro

(00:05) Vegan Shout out: Evanna Lynch

(03:18) Dire Wolves: My first thoughts


(04:24) Colossal Biosciences: Quick Breakdown

(05:33) CB’s cloning process

(07:07) Question No.1: Will they survive is 2025?


(08:33) Question No.2: Isn’t this just a whole NEW animal?

(09:29) Question No.3: Who is really benefiting from this & will de-extinction really save the world?

(11:11) Focusing on what really matters; proven solutions

(12:26) Natures resilience for survival without us humans

(13:17) We love to play God! And it’s our downfall.

(13:50) The cruel side of de-extinction

(17:04) Our blindspots: What could ever go wrong?

(18:22) IYKYK 


(19:30) Why China spilling the tea on the origins of luxury brands = more animals being slaughtered for fashion.

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In this weeks episode we're looking at Cranswick's rejected proposal to be the largest intensive farm in the UK, & the importance of collective and individual responsibility for change rejoicing Unity Diner's comeback, and sharing my little giggles on PETAs 'Being Vegan Is Good Sh*t'

(00:00) Intro (00:10) Shout outs: Kendrick Farris

(02:40) In my diary today: Cranswick wanting a mega farm

(03:49) Cranswick reasonings vs. my thoughts, & My beef with the word ‘Local’(07:22) A happy ending :)

(10:35) UK slaughter stats vs Cranswick slaughter Stats

(11:43) the importance of challenging larger companies (12:38) My dream vs reality and the possibility of diversion (13:25) The importance of collective and individual responsibility (16:20) The beauty of pushing each other for change (19:37) IYKYK(20:38) Shout out: Unity Diner and Spitalfields for vegan hotspots

(21:56) PETA’s poo video

This week, we're touching on reptiles and how they're used in fashion, I throw my quick thoughts on the 'Wombat Girl,' and I tell you about my almost catastrophic dinner at Wagamama's (a vegan girly in full effect).

(00:00) Intro
(00:20) Shout Out - Jermaine Dupri
(02:45) In My Diary - Wild Animal Skins
(03:07) Jennifer Protests in Prada Café in Harrods & My Thoughts
(06:05) What Makes Killing Reptiles for Fashion So Important?
(06:25) Crocodile & Alligator Skins
(07:28) Snake Skins
(08:20) Lizard Skins
(09:32) Environmental Concerns Around Using Wild Animal Skins
(11:02) The Disconnect Between Fashion and Using Animals for Fashion & My Hot Take
(14:35) Fashion Brands' Involvement and Awareness
(15:08) Hopes and Alternatives
(16:55) Wombat Hijacking Lady - My Thoughts
(19:40) IYKYK
(20:33) Culture Trip: Wagamama's
(21:47) My Horror Story (BE PREPARED for My Very Stereotypical Vegan Story)

This week we're looking at Marco Evarissti, the artist who recently created art around on letting pig's starve to death. Now, I love me a good thought provoking art piece, but is this going a little too far?

(00:00) Intro

(01:00) Shout out

(05:55) In My diary - Marco Evarissti

(06:50) And Now You Care'

(08:15) Previous works

(10:00) Pig farming in Denmark: Findings & shocking statistics

(15:15) My 1st thought: Selective outrage

(16:50) My 2nd thought: Art, its boundaries and the hidden irony of this all, and suggested alternatives

(19:53) My 3rd Thought: How impactful was his work?

(20:27) Closing thoughts

(21:10) IYKYK

(22:10) Hanna's Question

This episode, we’re joined by Brian Jacobs, the man behind London Vegans —one of the largest and most engaged online vegan communities in the UK. He also runs VeganLondon.co.uk, a go-to resource for plant-based dining, events, and ethical living in London.We dive deep into the power of online vegan communities, combating misinformation, staying connected, and using hypnotherapy to support people transitioning to a vegan lifestyle.

00:00 - Intro02:06 - The origins of London Vegans04:02 - Who joins the online groups?05:49 - The strength of community06:46 - Community & overcoming vegan challenges together07:55 - How London Vegans stay active & thrives – Online & in-person engagement09:15 - Brian’s vegan beginnings11:48 - Vegan spaces: welcoming or critical?13:20 - Who joins the in-person groups? – Meetups, events & connections16:38 - The impact of COVID on the London Vegans Groups19:15 - Brian’s website – VeganLondon.co.uk, a hub for plant-based living21:35 - Running London Vegans – How much time does it take? Who helps?24:14 - IYKYK25:18 - Brian’s introduction to hypnotherapy26:53 - Can hypnotherapy help people go vegan?29:42 - The final hurdle… cheese & dairy – Why it’s so hard to give up32:25 - Being the only vegan in the room... HELP34:07 - Brian’s vegan journey & living vegan in London36:49 - Challenging vegan bashing38:22 - The optimism behind veganism – Why the future is plant-based39:41 - Leading by example – The impact of online & offline activism40:43 - Kiera’s parting question Watch, listen, and get involved!Follow‪@BrianMJacobs‬ Instagram  / londonveganbrian  Websitehttps://www.veganlondon.co.uk/London Vegans:Websitehttp://www.londonvegans.org/lvhome.phpFacebook  / 2373005512  

🌱 Austria's Plant-Based Culinary Apprenticeships: A Global First! 🌍

This week, we’re exploring an exciting milestone—Austria becoming the first country in Europe and the world to introduce plant-based culinary apprenticeships. 👩‍🍳✨ Join me as I dive into:

Don’t miss this inspiring conversation about the future of plant-based dining! 💚

This week we talk about Veganuary (because how can we not), My 5 tips for adopting a plant based lifestyle and I read some of your questions as it's been a while :)

(00:00) Intro
(01:04) Thoughts, feels, and gratitude for you all
(02:18) My opinion on doing interviews
(02:45) My goals for this podcast, what to expect
(03:00) Shout Out of the Week - Jane Land & Matthew Glover
(05:00) In My Diary: My 5 tips for going vegan in Veganuary and beyond
(06:34) 1 - Set Yourself Realistic Goals
(09:44) 2 - Understand the ‘Why’s behind going vegan
(10:52) 3 - Community & Support & my early experiences
(12:20) 4 - Get yourself any veg cookbook (GAME CHANGER)
(13:47) 5 - Sign up to the Veganuary website
(14:42) Bonus tip - Happy Cow & Google
(15:50) IYKYK
(16:45) Reading your messages: Taylor
(17:36) Reading your questions: Mia - Holding organisations accountable

Resources Mentioned:

✨ Try Veganuary today: https://veganuary.com/

✨ Listen to Mia's referenced episode: https://open.spotify.com/episode/1uVpyFx9rE6kUwkk15TrXM?si=6UkunTq9SRO-UpmlkWpPUQ

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OUR FIRST VIDEO PODCAST! A massive thank you to all who have supported and stuck with me this year 😘

Simon Russell is the Chair of the Hunt Saboteurs Association (HSA), an organisation dedicated to protecting wildlife and putting an end to illegal fox hunting, and other wildlife. In this episode of Plant Bae's Diary, we delve into the realities of hunting in the UK, the work of hunt saboteurs, and the challenges they face in their fight for justice.

(00:00) Intro
(02:29) The 60-year history of Hunt Saboteurs Association
(04:20) Loopholes in the 2004 hunting ban and trail hunting explained
(10:14) Why aren’t the police involved in illegal hunting?
(14:00) When the Sab groups step in during hunting season
(15:52) All-volunteer efforts and the power of grassroots activism
(17:20) The intensity of saboteur work and how long volunteers last
(18:35) What a typical saboteur intervention looks like
(21:50) Communicating before modern technology
(22:45) Using nonviolent direct action to disrupt hunts
(24:15) Dealing with aggression and violence from hunters
(26:15) Farmers’ mixed feelings about hunting
(30:40) Listener question: Lewis
(35:45) IYKYK
(36:52) Simon’s journey into activism at age 17
(38:06) Simon's vegan journey & relationship with animals
(40:31) Building community and embracing inclusivity within HSA
(44:25) How HSA secures funding for its grassroots work
(48:30) The organisation’s global reach and affiliates
(51:00) Pushing for stronger laws and penalties for illegal hunting
(55:06) Surprising animals targeted by hunters, like mink
(57:57) Simon’s most memorable personal victory as a saboteur
(1:00:24) The violent reality of facing hunting groups
(1:02:55) Reflecting on violence justified by tradition
(1:05:43) What Simon would need if he's stranded on an island

With Christmas just around the corner, we’re diving into the the phenomena that is 'Dogs for Christmas'. Whether you’re considering adding a furry friend to your family or just want to learn more about the realities of pet ownership, this episode is 4 u.

We talk about the rise of ‘COVID pets,’ the pressure on rescue centres in the UK, and why the idea of gifting a puppy or dog for Christmas might not be as picture-perfect as it seems.

Like many other western countries, we're a country of 'dog lovers' so it's only right we talk about the realities of buying dogs so we can learn how we can do better by them. Then, I'll finish off with five heartwarming reasons why adopting trumps shopping ❤️

xx

Smithfields Market that has been trading meat since the 10th century (over 900 years!) will be finally closing their doors in 2028. The decision is an impactful one that will affect the tradesmen & businesses, but will it be the cultural shift we need to change our perspectives on our relationship towards animals for food?