Sign up to save your podcasts
Or
Share Plant Based Alternative: Do they live up to the hype? (part 1)
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Plant Based Alternative: Do they live up to the hype? (part 1)
In this episode we are joined by registered dietitians Hanna Kelley from the American Dairy Association Indiana & Amy Cifelli from the National Cattlemen's Beef Association. Amy and Hanna help us examine the difference between traditional dairy and beef products and their plant-based alternatives. Which is better for you? Which is better for the environment?
View all episodes
By Purdue University Extension - Health & Human SciencesIn this episode we are joined by registered dietitians Hanna Kelley from the American Dairy Association Indiana & Amy Cifelli from the National Cattlemen's Beef Association. Amy and Hanna help us examine the difference between traditional dairy and beef products and their plant-based alternatives. Which is better for you? Which is better for the environment?