In this episode we are joined by registered dietitians Hanna Kelley from the American Dairy Association Indiana & Amy Cifelli from the National   Cattlemen's Beef Association. Amy and Hanna help us examine the difference between traditional dairy and beef products and their plant-based   alternatives. Which is better for you? Which is better for the environment? Connect with Indiana Dairy on Facebook, Twitter and Instagram @INDairy or on YouTube @IndianaDairy and www.winnersdrinkmilk.com; connect with the Beef Council at   https://www.beefitswhatsfordinner.com/resources/infographic-library#MeatSubstitutes Follow this podcast on Facebook and Instagram @bitebybitenutritionforlife