The Table Talk

Podacst 2 - "The Flavors of Tannenbaum: Ingredients, Dishes, and Culinary Craftsmanship"


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Join Mia for a wonderful episode of Table Talk: Tannenbaum Restaurant, where we'll delve into the core of the menu. This week, we look at the tales behind the food, the wonder of seasonal menus, and the sustainable methods that distinguish Tannenbaum. From the rich history of German cuisine to modern tweaks that please local palates, this episode will leave you wanting more!

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The Table TalkBy Simrat/Josef