Today’s guest is Chris Skelly. I was hugely privileged that Chris Skelley took the time to be a guest on my podcast. Chris is a paralympic judo athlete holding the world No.1 position and at the time of recording the podcast Chris was training hard for selection for the Paris 2024 games. We spoke about Chris’s health conditions including his diagnosis of celiac disease (meaning complete avoidance of gluten). He has to manage this condition alongside the demands of training for the Olympics and the care and focus required around his nutrition needs- particularly protein intake! I love that Chris enjoys all foods from all cultures and has been fortunate with training and competing to experience food from far corners of the world.