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Hello, my name is Rebecca May Johnson, and here is the audio podcast version of my thirteenth newsletter, with the title One Dish Leads to Another. In it I read aloud a tale of two markets, how one dish leads to two more, two recipes, and eating notes with several ideal lunches for one.
I send out the newsletter with text and images to paid subscribers every Monday (apart from public holidays when they go out on Tuesday) and the audio version on Wednesdays; paid subs also have access to the archive. Free subscribers receive one newsletter per month and the audio version every Wednesday. Substack have also created a free trial option.
By Rebecca May JohnsonHello, my name is Rebecca May Johnson, and here is the audio podcast version of my thirteenth newsletter, with the title One Dish Leads to Another. In it I read aloud a tale of two markets, how one dish leads to two more, two recipes, and eating notes with several ideal lunches for one.
I send out the newsletter with text and images to paid subscribers every Monday (apart from public holidays when they go out on Tuesday) and the audio version on Wednesdays; paid subs also have access to the archive. Free subscribers receive one newsletter per month and the audio version every Wednesday. Substack have also created a free trial option.