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June 14, 2022
Mr. Andrew Granger, Extension Agent based in Vermillion Parish, discussed pre-weaning management strategies for beef calves.
Please complete our survey - https://forms.office.com/Pages/ResponsePage.aspx?id=mFBLgAiZ30ucBrPfd3VjqurYx8LXPJNBjg3wKnR5CmNUOEJMQlk2NTc0TlE1TlkyUEY5MENFTVcyOS4u
For more information on the Beef Brunch webinar, please contact Ashley Edwards at 512-818-5476 or [email protected].
By Beef Brunch Educational Series5
44 ratings
June 14, 2022
Mr. Andrew Granger, Extension Agent based in Vermillion Parish, discussed pre-weaning management strategies for beef calves.
Please complete our survey - https://forms.office.com/Pages/ResponsePage.aspx?id=mFBLgAiZ30ucBrPfd3VjqurYx8LXPJNBjg3wKnR5CmNUOEJMQlk2NTc0TlE1TlkyUEY5MENFTVcyOS4u
For more information on the Beef Brunch webinar, please contact Ashley Edwards at 512-818-5476 or [email protected].