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Food, we love BBQ, smokers, pizza and all that wonderful garden bounty.  Venison on the grill and fresh berries in the hand.  Food is one of the most chatted about preparedness topics on the Internet and in Podcast land.  So why now?  A conversation about your risk exposure to the industrialized food supply chain, your risk tolerance and some interesting mitigation measures.  How do you ensure that your food supply is maintained in a significant disruption?  How much food should you have at home to meet your requirements?  What amount makes you comfortable?  These are all real and important questions.  Don't forget the fuel to cook your food when the grid is down and your go-to evacuation food and you're set.  So grab a beverage and lets make your food supply GTG.

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