It's that time of year where we're starting to talk about prepping for the holidays. On this week's episode of Little Ferraro Kitchen, we chat about how to get ahead for Thanksgiving and some things that you can buy and make ahead of time. Wednesday at 4pm, encore Saturday at noon.

Recipes Mentioned:

Eggplant Parmesan: https://buff.ly/3miRIo8

Roast Turkey with Citrus and Herbs: https://buff.ly/3m6XEhN

Homemade Cranberry Sauce: https://buff.ly/3Eh5bmK

Homemade Pumpkin Puree and Pumpkin Soup: https://buff.ly/2FRF5hE