On this week's episode, we chat about simple recipes to preserve summer produce. End of July/August is peak summer produce time with some of the best tasting tomatoes, cucumbers and herbs of the year!

We chat about making a quick pickle, making cucumber kimchi and slow roasting tomatoes. 4 pm on Wednesday!

Recipes mentioned:

Peanut Sauce:https://littleferrarokitchen.com/crunchy-asian-cabbage.../

Poke Nachos: https://littleferrarokitchen.com/poke-nachos/

Cucumber Kimchi: https://littleferrarokitchen.com/cucumber-kimchi/