Hunt, Gather, Talk with Hank Shaw

Preserving the Italian Way


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From marinated mushrooms and peppers to pasta, pickles and sweets, the Italians are masters of preservation. I talk with cookbook author Rosetta Costantino about Southern Italian methods of preserving food; Rosetta is from Calabria and leads culinary tours there. If you want to learn how to do things the Calabrian way, this episode is for you. 

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Hunt, Gather, Talk with Hank ShawBy Hank Shaw

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