<p>In this episode, Paul and Andrew chat about the significance of the tastings and the attention they garnered from the media and state parliament. Hear their thoughts on feedback from guests, future tastings and plans, and the role of media coverage and government involvement in promoting the growth of the cultivated meat industry.</p>

In this episode, Paul and Andrew chat about the significance of the tastings and the attention they garnered from the media and state parliament. Hear their thoughts on feedback from guests, future tastings and plans, and the role of media coverage and government involvement in promoting the growth of the cultivated meat industry.

Progress, Publicity, and Future Plans

Bioreactors, Venture Capitalists, and everything in between. The Magic Hour is a peek behind the scenes at how a cultivated meat startup like Magic Valley works. Our co-hosts Paul Bevan (CEO &amp; Founder) and Andrew Laslett (Head of Research and Development) chat ethics, science, business, and more, with some special guests from the industry.

Business

Entrepreneurship

Bioreactors, Venture Capitalists, and everything in between. The Magic Hour is a peek behind the scenes at how a cultivated meat startup like Magic Valley works. Our co-hosts Paul Bevan (CEO & Founder) and Andrew Laslett (Head of Research and Development) chat ethics, science, business, and more, with some special guests from the industry.

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Progress, Publicity, and Future Plans

Progress, Publicity, and Future Plans