This week, we meet up with celebrity chef Silvena Rowe, author of Purple Citrus and Sweet Perfume. Jane and Michael Stern have uncovered the West Indies Salad, and fashion designer Isaac Mizrahi plays Stump the Cook.<br />Broadcast dates for this episode:<br /><ul><li>September 3, 2011 (originally aired)</li><li>September 1, 2012 (rebroadcast)</li><li>September 27, 2013 (rebroadcast)</li></ul>

This week, we meet up with celebrity chef Silvena Rowe, author of Purple Citrus and Sweet Perfume. Jane and Michael Stern have uncovered the West Indies Salad, and fashion designer Isaac Mizrahi plays Stump the Cook.Broadcast dates for this episode:September 3, 2011 (originally aired)September 1, 2012 (rebroadcast)September 27, 2013 (rebroadcast)

This week, we meet up with celebrity chef Silvena Rowe, author of Purple Citrus and Sweet Perfume. Jane and Michael Stern have uncovered the West Indies Salad, and fashion designer Isaac Mizrahi plays Stump the Cook.<br>Broadcast dates for this episode:<br><ul><li>September 3, 2011 (originally aired)</li><li>September 1, 2012 (rebroadcast)</li><li>September 27, 2013 (rebroadcast)</li></ul>

Purple Citrus and Sweet Perfume

The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

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Purple Citrus and Sweet Perfume

Purple Citrus and Sweet Perfume