This week we're joined by Edoardo Valsecchi, restauranteur & founder of Linfa - Eat Different, a plant-based restaurant in Milan, Italy. https://linfamilano.com/en/

This week we're joined by Edoardo Valsecchi, restauranteur &amp; founder of Linfa - Eat Different, a plant-based restaurant in Milan, Italy. https://linfamilano.com/en/

PXB #8 - Edoardo Valsecchi, founder of Linfa - Eat Different

<p>⁣PXB plant-based podcast exists to inspire, empower &amp; connect plant-based figures from around the world to help grow the plant-based movement. By sharing experiences, information &amp; resources through a global network aligned on purpose, we aspire to build a healthier, fairer &amp; more sustainable world. Our mission is to support people creating &amp; building plant-based businesses, leading plant-based lifestyles &amp; performing as plant-based athletes. We feature leading plant-based entrepreneurs, doctors, athletes &amp; thought leaders through a dynamic, honest interview format podcast hosted by Loui Blake.</p>

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⁣PXB plant-based podcast exists to inspire, empower & connect plant-based figures from around the world to help grow the plant-based movement. By sharing experiences, information & resources through a global network aligned on purpose, we aspire to build a healthier, fairer & more sustainable world. Our mission is to support people creating & building plant-based businesses, leading plant-based lifestyles & performing as plant-based athletes. We feature leading plant-based entrepreneurs, doctors, athletes & thought leaders through a dynamic, honest interview format podcast hosted by Loui Blake.

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PXB #8 - Edoardo Valsecchi, founder of Linfa - Eat Different

PXB #8 - Edoardo Valsecchi, founder of Linfa - Eat Different