Our latest Q&A is with Scout & Scholar Brewing in Bardstown, Kentucky. We're joined by Lee Northcutt, Head Brewer, and Matthew Cammack, Brewer, as they talk about how Scout & Scholar got its name, how the name lends itself to the beer, having a full kitchen on site, working with local distilleries on projects, collaborating with other breweries across the state and more.

Our latest Q&amp;A is with Scout &amp; Scholar Brewing in Bardstown, Kentucky. We're joined by Lee Northcutt, Head Brewer, and Matthew Cammack, Brewer, as they talk about how Scout &amp; Scholar got its name, how the name lends itself to the beer, having a full kitchen on site, working with local distilleries on projects, collaborating with other breweries across the state and more.

Q&A with Scout & Scholar

Whether you like it neat, mixed or in a cocktail, we're talking all things bourbon (and bourbon adjacent). We sample a variety of expressions on our Flight Nights with different brands and ask plenty of questions about events, brands and so much more on our We've Got Questions series. Find more Neat & Mixed at hopsspirits.com.

Arts

Food

Whether you like it neat, mixed or in a cocktail, we're talking all things bourbon (and bourbon adjacent). We sample a variety of expressions on our Flight Nights with different brands and ask plenty of questions about events, brands and so much more on our We've Got Questions series. Find more Neat &amp; Mixed at hopsspirits.com.

Share Q&A with Scout & Scholar

Sign up to save your podcasts

Q&A with Scout & Scholar

Q&A with Scout & Scholar