Sign up to save your podcasts
Or
Share #R89 Ken Forkish - Ken's Artisan Bakery, Ken's Artisan Pizza
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
#R89 Ken Forkish - Ken's Artisan Bakery, Ken's Artisan Pizza
A lot has changed for Ken Forkish since we spoke to him in August of 2016. Here's a look back at the conversation. When Ken Forkish decided he wanted to become a baker, he became one of the best there is. Now Portlanders not only flock to Ken's Artisan Bakery, Ken's Artisan Pizza, Trifecta and his latest, Trifecta Annex, but anyone can enjoy his work as a James Beard awarded cookbook author. Ken stops by to talk baseball, dough, and more. This episode of Right at the Fork is sponsored by: Zupan's Markets: Ringside Steakhouse:
View all episodes
By Right At The ForkA lot has changed for Ken Forkish since we spoke to him in August of 2016. Here's a look back at the conversation. When Ken Forkish decided he wanted to become a baker, he became one of the best there is. Now Portlanders not only flock to Ken's Artisan Bakery, Ken's Artisan Pizza, Trifecta and his latest, Trifecta Annex, but anyone can enjoy his work as a James Beard awarded cookbook author. Ken stops by to talk baseball, dough, and more. This episode of Right at the Fork is sponsored by: Zupan's Markets: Ringside Steakhouse: