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May 10, 2021Rachel Ringler | 5-10-2116 minutesPlayRachel Ringler, museum docent, challah instructor, food journalist and cook speaking about gefilte fish as a delicacy....moreShareView all episodesBy 77 WABC4.95151 ratingsMay 10, 2021Rachel Ringler | 5-10-2116 minutesPlayRachel Ringler, museum docent, challah instructor, food journalist and cook speaking about gefilte fish as a delicacy....more
Rachel Ringler, museum docent, challah instructor, food journalist and cook speaking about gefilte fish as a delicacy.
May 10, 2021Rachel Ringler | 5-10-2116 minutesPlayRachel Ringler, museum docent, challah instructor, food journalist and cook speaking about gefilte fish as a delicacy....more
Rachel Ringler, museum docent, challah instructor, food journalist and cook speaking about gefilte fish as a delicacy.