Restaurants Reinvented: Putting Growth Back on the Menu

Restaurant & Kitchen Tech, Simplified - Cody Jones, Qu


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Dive deep into the brain of one the industry’s leading tech wizards, Cody Jones, sr. product manager and tech mastermind at Qu.

Learn everything you need to know about the ghost & host kitchen phenomenon, how to simplify enterprise technology, and how modern tech can power stronger marketing.

Cody has taken Qu’s POS one step further, into the kitchen, as the wizard behind our new product, KitchenUP.

“Nobody wants 10 tablets, operators need more simple and resilient approaches.”

Cody is all for operators getting new concepts spun up faster, and with a shorter learning curve. Thus, he advocates for a one tablet and one menu approach.

From the benefits of new tech models to the future of co-bots & robots, Cody covers all the bases -- while advocating for the unbreakable bond between marketing & tech throughout the food experience.

Resources Quoted: 

  • Miso Robotics 
  • Spyce Kitchens 
  • ELO touch-less kiosk 
  • Host Kitchens, by Franklin Junction
  • KitchenUP, by Qu.

Check out Qu's Annual State of Digital for Enterprise QSR & Fast Casual Brands

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Restaurants Reinvented: Putting Growth Back on the MenuBy Qu

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