Sign up to save your podcasts
Or
Share Restaurant Marketing School | 3 simple systems to drop food cost
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Restaurant Marketing School | 3 simple systems to drop food cost
Food cost is one of the greatest determinants of a restaurants profitability. In this episode, David Scott Peters shares his top three systems for reducing food cost.
To learn more about David, visit https://www.davidscottpeters.com
____________________________________________________________
Restaurant Marketing School is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time.
We have a lot more content coming your way! Be sure to check out our other shows:
Full Comp
Industry Town Halls
View all episodes
By Josh Kopel
5
1010 ratings
Food cost is one of the greatest determinants of a restaurants profitability. In this episode, David Scott Peters shares his top three systems for reducing food cost.
To learn more about David, visit https://www.davidscottpeters.com
____________________________________________________________
Restaurant Marketing School is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time.
We have a lot more content coming your way! Be sure to check out our other shows:
Full Comp
Industry Town Halls