<p>A conversation with geographer Jen Watkins on her experience as a server and her research on the industry.</p>

A conversation with geographer Jen Watkins on her experience as a server and her research on the industry.

Rethinking the restaurant industry

<p>Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.</p>

Arts

Food

Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.

Share Rethinking the restaurant industry

Sign up to save your podcasts

Rethinking the restaurant industry

Rethinking the restaurant industry