Meat Speak

Return to Koji Kingdom


Listen Later

Chef, author and master forager Jeremy Umansky makes his valiant return to the podcast to discuss his deeper dive into Koji mold and how it has helped his restaurant, Larder Delicatessen and Bakery, through its first four years in business.
...more
View all episodesView all episodes
Download on the App Store

Meat SpeakBy Certified Angus Beef LLC

  • 4.7
  • 4.7
  • 4.7
  • 4.7
  • 4.7

4.7

37 ratings