Gabe Auldridge joins us to review Fuk Japanese Whisky. Gabe's whiskey journey started in Japan while in the military and we're lucky he's now stationed here to help us navigate all that Japanese whisky has to offer. Props to my brother-in-law for finding us this bottle! <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Gabe Auldridge joins us to review Fuk Japanese Whisky. Gabe's whiskey journey started in Japan while in the military and we're lucky he's now stationed here to help us navigate all that Japanese whisky has to offer. Props to my brother-in-law for finding us this bottle! Hosted on Acast. See acast.com/privacy for more information.

Gabe Auldridge joins us to review Fuk Japanese Whisky. Gabe's whiskey journey started in Japan while in the military and we're lucky he's now stationed here to help us navigate all that Japanese whisky has to offer. Props to my brother-in-law for finding us this bottle! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

REVIEW: Fuk Single Grain Japanese Whisky

Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Thursday morning. Pull up a glass and join the fun.<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

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Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Thursday morning. Pull up a glass and join the fun. Hosted on Acast. See acast.com/privacy for more information.

Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Thursday morning. Pull up a glass and join the fun. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

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REVIEW: Fuk Single Grain Japanese Whisky

REVIEW: Fuk Single Grain Japanese Whisky