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Rick and Shannon taste Somerset’s 2020 Amphorae Blanca, a Temecula white blend fermented and aged in clay amphorae. Does this land as a Dump It, Try It, Pour It, or Buy It?
In this week’s bonus mini-episode of Pour Temecula, Rick DeLucio and Shannon Cole explore Somerset’s 2020 Amphorae Blanca, a white blend crafted in ancient clay amphorae rather than traditional barrels or stainless steel. Amphorae fermentation can bring added texture, subtle earthiness, and a different expression of fruit, making it one of the more intriguing winemaking approaches in Temecula Valley. Rick and Shannon discuss what amphorae aging does to a wine and how it influences flavor and structure, then share their tasting notes and final rating on the show’s Dump It, Try It, Pour It, or Buy It scale.
By Rick DeLucio & Shannon ColeRick and Shannon taste Somerset’s 2020 Amphorae Blanca, a Temecula white blend fermented and aged in clay amphorae. Does this land as a Dump It, Try It, Pour It, or Buy It?
In this week’s bonus mini-episode of Pour Temecula, Rick DeLucio and Shannon Cole explore Somerset’s 2020 Amphorae Blanca, a white blend crafted in ancient clay amphorae rather than traditional barrels or stainless steel. Amphorae fermentation can bring added texture, subtle earthiness, and a different expression of fruit, making it one of the more intriguing winemaking approaches in Temecula Valley. Rick and Shannon discuss what amphorae aging does to a wine and how it influences flavor and structure, then share their tasting notes and final rating on the show’s Dump It, Try It, Pour It, or Buy It scale.