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In this episode of the Foodscaper Podcast, host Matt Lebon engages with Linda and Luke Black Elk to explore the profound connections between indigenous practices, foodscaping, and plant relationships.
They discuss their personal journeys, rooted in their heritage, and the importance of foraging, traditional seeds, and ecological landscapes. The conversation highlights initiatives supporting indigenous communities, the significance of re-indigenizing spaces, and traditional farming techniques like nixtamalization.
Emphasis is placed on decolonizing diets, expanding palates beyond colonized foods, and integrating traditional knowledge with contemporary practices. The episode also touches on inspiring restoration efforts, the role of song and music in cultural traditions, and includes insights on edible landscaping for future generations.
This episode, sponsored by Stark Bros and Epic Gardening is packed with valuable advice for anyone looking to turn their love for gardening into a foodscaping career.
00:00 Introduction and Welcome
01:13 Introducing Kevin
02:09 Honoring Indigenous Lands
03:49 Linda's Journey with Plants
06:47 Luke's Passion for Foraging
08:41 Teaching and Sharing Plant Knowledge
14:20 Re-Indigenizing Spaces
38:42 Decolonizing Our Diets
47:30 The Role of Song and Dance
51:56 Closing Thoughts and Inspirations
Agricultural Hero: Linda Black Elk | One Earth
IAC American Indian Foods Producer Directory
Mní Wičóni | Health Circle | One Earth
North American Traditional Indigenous Food Systems
Makoce Ikikcupi (Land Recovery) – A Project of Reparative Justice
Indigenous Environmental Network | Respecting and Adhering to Indigenous Knowledge and Natural Law
JOIN US FOR THE FOODSCAPER CONFERENCE FEB 12 & 13, 2025
Ready to turn your passion for edible landscapes into a profitable business? Join us at The Foodscaper Conference February 12 & 13th! Here’s what you can expect at this two-day, online conference:
Two jam-packed days of online presentations, interactive workshops, and breakout sessions
Find your pro foodscaping family and mentors, connect with peers, and leave with new connections
Learn how to make a living as a pro-foodscaper from experts around the country who have been where you are
Join interactive workshops & breakout sessions
Deep-dive into specialty topics with experienced workshop leaders like foodscape design, installations, business management, and much more
Learn more and register here at www.thefoodscaper.com/conference - use code PODCAST at checkout for 10% off your all-access ticket!
In this episode of the Foodscaper Podcast, host Matt Lebon engages with Linda and Luke Black Elk to explore the profound connections between indigenous practices, foodscaping, and plant relationships.
They discuss their personal journeys, rooted in their heritage, and the importance of foraging, traditional seeds, and ecological landscapes. The conversation highlights initiatives supporting indigenous communities, the significance of re-indigenizing spaces, and traditional farming techniques like nixtamalization.
Emphasis is placed on decolonizing diets, expanding palates beyond colonized foods, and integrating traditional knowledge with contemporary practices. The episode also touches on inspiring restoration efforts, the role of song and music in cultural traditions, and includes insights on edible landscaping for future generations.
This episode, sponsored by Stark Bros and Epic Gardening is packed with valuable advice for anyone looking to turn their love for gardening into a foodscaping career.
00:00 Introduction and Welcome
01:13 Introducing Kevin
02:09 Honoring Indigenous Lands
03:49 Linda's Journey with Plants
06:47 Luke's Passion for Foraging
08:41 Teaching and Sharing Plant Knowledge
14:20 Re-Indigenizing Spaces
38:42 Decolonizing Our Diets
47:30 The Role of Song and Dance
51:56 Closing Thoughts and Inspirations
Agricultural Hero: Linda Black Elk | One Earth
IAC American Indian Foods Producer Directory
Mní Wičóni | Health Circle | One Earth
North American Traditional Indigenous Food Systems
Makoce Ikikcupi (Land Recovery) – A Project of Reparative Justice
Indigenous Environmental Network | Respecting and Adhering to Indigenous Knowledge and Natural Law
JOIN US FOR THE FOODSCAPER CONFERENCE FEB 12 & 13, 2025
Ready to turn your passion for edible landscapes into a profitable business? Join us at The Foodscaper Conference February 12 & 13th! Here’s what you can expect at this two-day, online conference:
Two jam-packed days of online presentations, interactive workshops, and breakout sessions
Find your pro foodscaping family and mentors, connect with peers, and leave with new connections
Learn how to make a living as a pro-foodscaper from experts around the country who have been where you are
Join interactive workshops & breakout sessions
Deep-dive into specialty topics with experienced workshop leaders like foodscape design, installations, business management, and much more
Learn more and register here at www.thefoodscaper.com/conference - use code PODCAST at checkout for 10% off your all-access ticket!