It takes so little to feed someone. If I can spare a little to make a difference why not? Good Food for Good Founder Richa Gupta speaks about a business model that creates a positive impact in the world. She shares her story about not compromising her values and the joy that comes when you are on purpose and making a difference.

Meet more inspiring social entrepreneurs at Social Venture Institute at Hollyhock: hollyhock.ca/programinfo/svi/