In this episode of outdoors podcast, my neighbor, Richie Sewell and I sit down to talk about his true passion, hunting. 

I ask Richie a whole slew of questions about hunting turkeys, deer, bigger game like elk and moose and more.  He's a wealth of knowledge and filled in a ton of the gaps that I was really curious about.

Have you ever wondered how much deer tags cost?  How about how much is costs to have a deer processed into sausage and steaks?  We cover all of that and a ton more, including some fun stories from Richie's life in the great outdoors.  I hope to have him on often as he's done a ton of exploring, all over the country.

He was kind enough to share a piece of Venison Loin from one of his bucks last year with me, and I'll be doing a post about how I prepared it, according to a Gordon Ramsay Recipe.  

Enjoy,